Gift Box 5

The Best of The Flavors of Parma .

Specifically, within the basket we find:

• 1 Kg Parmigiano Reggiano 24 months.
  The best choice for a seasoning that pleases everyone.
• Fiocchetto di Prosciutto 1/2 Vacuum-packed.
  It is consumed mainly as an appetizer, on its own or accompanied by other cured meats and typical products from Parma.
• Valdobbiadene Preosecco Superiore DOCG Extra dry – Cantina Produttori di Valdobbiadene
  A soft yellow color and an intense, fragrant bouquet. The flavor is dry and harmonious. The ‘ideal to pair with aperitifs, fish, cured meats and cheeses.
• Verelè Pink Rice :
  A special rice that turns pink when cooked and with a delicate taste and unique aroma .
• Porcini Mushrooms:
  Dried Porcini Mushroom, an excellent product in the preparation of first or second courses.

Postage 13.50 €